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RESEARCH PROGRAM
italiano - inglese
Research Units
- Università degli Studi di PADOVA
FISICA
PADOVA(PD) - Università degli Studi di BARI
BIOCHIMICA MEDICA, BIOLOGIA MEDICA E FISICA MEDICA
BARI(BA) - Università degli Studi di FIRENZE
FIRENZE(FI) - Università "Cà Foscari" di VENEZIA
CHIMICA FISICA
VENEZIA(VE) - Università degli Studi di ROMA "La Sapienza"
SCIENZE BIOCHIMICHE
ROMA(RM)
Similar research programs:
- 1 - Protein folding and aggregation: a theoretical-experimental approach
- 2 - Molecular features of protein conformational diseases. Role of environmental factors on the structural changes of proteins for the design and the synthesis of agents with antiaggregating, antioxidant, antiglycating and chelating activity and for application in diagnostics.
- 3 - AMYLOID AGGREGATION OF APOMYOGLOBIN: MOLECULAR MECHANISMS AND IDENTIFICATION OF AMYLOIDOGENIC AND CYTOTOXIC POLYPEPTIDE FRAGMENTS
- 4 - Role of molecular interactions in the acquisition of the functional structure of model proteins
- 5 - SINGLE MOLECULE INVESTIGATIONS OF DISCRETE SUBSTATES AND FOLDING-UNFOLDING PATHWAYS OF GREEN FLUORESCENT PROTEIN: EXPERIMENT AND THEORY
- 6 - Structural studies on hydrophobic molecule-binding proteins
- 7 - Structural genomics of metalloproteins and of their functional interactions
- 8 - New methods for searching food allergens, also in trace amount, both of plant and animal origin.
- 9 - Role of metals – Ubiquitin/Proteasome interaction in the pathogenesis of conformational diseases
- 10 - Cytoskeletal functional genomics: gene evolution, structural properties and molecular adaptation in the tubulin superfamily.
Scientific and education field classification
- Field: Scienze fisiche
International Patent Classification
- CHEMISTRY; METALLURGY
- BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF (biocides, pest repellants or attractants, or plant growth regulators, containing micro-organisms, viruses, microbial fungi, enzymes, fermentates or substances produced by or extracted from micro-organisms or animal material A01N63/00; food compositions A21, A23; medicinal preparations A61K; chemical aspects of, or use of materials for, bandages, dressings, absorbent pads or surgical articles A61L; fertilisers C05); PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS (preservation of living parts of humans or animals A01N1/02); MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA (micro-biological testing media C12Q)
- ORGANIC CHEMISTRY (such compounds as the oxides, sulfides, or oxysulfides of carbon, cyanogen, phosgene, hydrocyanic acid or salts thereof C01; products obtained from layered base-exchange silicates by ion-exchange with organic compounds such as ammonium, phosphonium or sulfonium compounds or by intercalation of organic compounds C01B33/44; macromolecular compounds C08; dyes C09; fermentation products C12; fermentation or enzyme-using processes to synthesise a desired chemical compound or composition or to separate optical isomers from a racemic mixture C12P; production of organic compounds by electrolysis or electrophoresis C25B3/00, C25B7/00)
- PEPTIDES (peptides in foodstuffs A23; obtaining protein compositions for foodstuffs, working-up proteins for foodstuffs A23J; preparations for medicinal purposes A61K; peptides containing beta-lactam rings C07D; cyclic dipeptides not having in their molecule any other peptide link than those which form their ring, e.g. piperazine-2,5-diones, C07D; ergot alkaloids of the cyclic peptide type C07D519/02; macromolecular compounds having statistically distributed amino acid units in their molecules, i.e. when the preparation does not provide for a specific; but for a random sequence of the amino acid units, homopolyamides and block copolyamides derived from amino acids C08G69/00; macromolecular products derived from proteins C08H1/00; preparation of glue or gelatine C09H; single cell proteins, enzymes C12N; genetic engineering processes for obtaining peptides C12N15/00; compositions for measuring or testing processes involving enzymes C12Q; investigation or analysis of biological material G01N33/00)
- BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
Geographical classification
- Region: Veneto
Keywords
STATISTICAL MECHANICS; PROTEIN FOLDING; PROTEIN AGGREGATION; AMYLOID FIBRILS; TRANSITION STATES; KINETIC MECHANISM; DENATURATED STATES; ELASTIC PROPERTIES OF PROTEINS; FREE ENERGY LANDSCAPETheoretical and experimental approach to non-native states of proteins: formation of amyloid fibrils, unstructured and unfolded proteins.
Università degli Studi di PadovaAbstract
Understanding the process through which proteins fold into their native structures lies at the heart of modern molecular and cellular biology:How does an unstructured chain of aminoacids, devoid of any biological activity, fold into a well defined three dimensional structure, the native state, where biological activity is performed? Understanding protein folding implies deciphering the second half of the
genetic code, the complex mechanisms that are necessary for the conversion of linear sequences of amino acids into biological activity.
The presence of several protein chains may induce a non correct folding (misfolding) by driving the formation of stable unsoluble aggregates, amyloid fibrils, known to be involved in many terrible diseases. Aggregation mechanisms and the very structure of amyloids are poorly understood and any insight gained could provide a crucial help in devising new medical strategies. Others non native aspects of proteins, such as denaturated states and intrinsically unstructured proteins can hide important information to unveil the problem of folding.
Recently computational power has reached the possibility to start a full scale attack of some realistic situations where "all" degrees of freedom are considered during the time evolution of the system. However the ability to simulate (in silico) in full details the dynamics of proteins and solvent, does not necessarily imply one is able to recognize the key factors determining >>>
Principal Investigator
Amos MARITAN Università degli Studi di PADOVAResearch Objectives
The common research topic of our network is the protein folding problem, i.e. the prediction of the protein 3D-structure from the amino acid sequence.Many potentials applications of these studies can be envisaged in the fields of fundamental biochemical research, medicine and biotechnology.
In recent years, due to the great achievements of biotechnologies, there has been an amazing increase in the number of protein sequences determined and become available to the scientific community. This information, however, is still not sufficient for an understanding of the role of these molecules inside the cell as it is known that the biochemical function of a protein is closely related to its tridimensional structure.. At present only about 1 per cent of structures corresponding to known sequences have been solved and the number of known sequences continues to increase faster than the number of solved structure. A detailed knowledge of the protein folding process will also provide useful information to treat such diseases as Alzheimer's disease,cystic fibrosis and Creutzfeld-Jacob's disease. In all these cases, the cell is poisoned by the deposit of insoluble structured fibrillar aggregates known as amyloid fibrils, resulting from the aggregation of folding intermediates.
The social impact of these diseases is exemplified by the case of Alzheimer: this disease afflict 10 per cent of people over 65 years old and 50 per cent of people over 85.
In >>>
Timescale
24 monthsNational and international background
Biological organisms rely on the correct functioning of thousands of different proteins, whose function/malfunction is largely determined by their three-dimensional structure. A protein is a linear chain of a particular sequence of monomer units, the amino acids. This sequence is encoded in the genomes of the organisms. Genome sequencing projects have provided nearly complete lists of macromolecules present in an organism. The next step in this emerging field of research might be the NIH Protein Structure Initiative (http://www.nigms.nih.gov/psi) whose aim is to make the three-dimensional atomic-level structures of most proteins easily obtainable from knowledge of their corresponding DNA sequences. Hopefully, the complete determination of the structure of proteins that are representative of a given protein family may help in determining, by sequence similarity, the structure of protein homologues. This may be seen as a compromise between the need for a complete characterization of protein structures and the difficulty to understand the process by which a polypeptide chain reaches its biologically active three-dimensional structure, or the protein folding problem, which remains, up to date, one of the major problems of molecular biology.The research units involved in this project (Bari, Firenze, Padova, Roma and Venezia) and the ones strictly collaborating with them (Cambridge (Prof. Dobson), Lausanne (Prof. Stasiak), Munich (Prof. Frey), PennState (Prof >>>



